My husband and I love a good burger from time to time. We really don't eat red meat so I made these burgers with ground turkey, the actual burger part can be done however you like it's the toppings that make this one delicious!
For my burgers though I used a whole lb. of ground turkey, 1 cup bread crumbs, 1 egg, 1/4 cup milk, 3 TBS of garlic powder (we really like garlic) and TBS black pepper. I split it into fours to make 1/4 pounders and put the in the skillet to cook...The grill would have been a better choice but I leave that up to Garrett and he wasn't home for this :(
Then I used French's French Fried Onions
I put these and a dab of BBQ sauce on the burgers
And topped them off with a slice of cheese
They were perfect-o! I can't wait to have them again! And talk about easy clean up, one pan!
Enjoy!
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