Tuesday, May 10, 2011

The Best Burger

My husband and I love a good burger from time to time.  We really don't eat red meat so I made these burgers with ground turkey, the actual burger part can be done however you like it's the toppings that make this one delicious!

For my burgers though I used a whole lb. of ground turkey, 1 cup bread crumbs, 1 egg, 1/4 cup milk, 3 TBS of garlic powder (we really like garlic) and TBS black pepper.  I split it into fours to make 1/4 pounders and put the in the skillet to cook...The grill would have been a better choice but I leave that up to Garrett and he wasn't home for this :(

Then I used French's French Fried Onions

I put these and a dab of BBQ sauce on the burgers
And topped them off with a slice of cheese
They were perfect-o!  I can't wait to have them again!  And talk about easy clean up, one pan!